Rich, creamy, and just a little indulgent, the White Russian has long been a favourite for those who like their cocktails to double as a dessert.

First mixed in the 1940s, the drink gained worldwide fame decades later thanks to The Big Lebowski, where it became the iconic serve of “The Dude.” Traditionally made with vodka, coffee liqueur, and cream, it’s a smooth, comforting cocktail that feels right at home during the festive season.

At Devon Rum Co., we’ve given this classic a coastal twist by swapping vodka for our Premium Spiced Rum.

The result is the White Rum Russian - a warming, velvety serve with notes of caramel, spice, and rich coffee, perfectly rounded by a creamy finish. Think of it as Christmas in a glass: part cocktail, part dessert, and guaranteed to impress.

• 50ml Devon Rum Co. Premium Spiced Rum
• 25ml Coffee Liqueur
• 50ml Single or Double Cream (Or Oat Milk)
• Ice

1. Fill a glass with ice.
2. Add the Premium Spiced Rum and coffee liqueur.
3. Carefully float the cream on top to create a rich layer.
4. Stir gently if you prefer a silkier finish.